Small batch scalloped potatoes and ham
Webb16 feb. 2024 · Instructions. Preheat the oven to 375 degrees F. Place the sliced potatoes in the Instant Pot. Pour over the broth, sprinkle in the garlic powder, salt, thyme, and pepper … Webb22 aug. 2024 · Step 2: Add your sliced potatoes, diced ham, chicken stock, and seasoning into the Instant Pot. Place the lid on and make sure the valve is set to sealing. Pressure cook on high/manual pressure for 1 …
Small batch scalloped potatoes and ham
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Webb7 dec. 2015 · Instructions. Preheat oven to 350°F/180°C. Pour potato slices in casserole dish. In small bowl, combine powdered milk, flour, cornstarch, onion, chives, salt, mustard powder and black pepper. Stir well. Gradually whisk in water and mix to ensure no lumps remain. Pour over potato slices. WebbUsing a tablespoon sprinkle 2 tablespoons of flour over potatoes. Salt and pepper, Sprinkle with 1/4 of the ham. Cut butter into small bits and sprinkle over the ham. leaving enough …
Webb23 mars 2024 · In a large saucepan over medium-low heat, melt the butter. When the butter is hot, stir in the flour. Cook, stirring, for 2 minutes. Stir the milk, salt, and freshly ground black pepper into the sauce. Continue cooking and stirring until the sauce is thick and bubbly. Taste and adjust the salt to taste. Add the sliced potatoes to the sauce. Webb8 sep. 2024 · Wash, peel and slice the potatoes. Slice the potatoes somewhere in between 1/8 and 1/4 of an inch thick. Add the chicken broth, onion and garlic powder, into the Instant Pot. Place the sliced potatoes and cut ham into a steamer basket and place in the Instant Pot. Cook on Manual HIGH for 0 minutes.
Webb9 nov. 2024 · 1 + 1/2 pounds russet potatoes (roughly 4 large potatoes), peeled and thinly sliced (preferably with a mandoline for even, thin cuts) 1/2 cup diced yellow or white onion 2 garlic cloves, minced 1 1/4 cups shredded Parmigiano Reggiano 1 teaspoon fresh thyme 1/2 teaspoon salt 1/4 teaspoon pepper 1 cup heavy whipping cream, room temperature WebbPreheat oven to 350˚F. Grease a 9x13 inch dish with butter. Combine topping ingredients and set aside. Cook onion in butter over medium heat until tender, about 5 minutes. In a large bowl, combine onions, sour …
Webb5 apr. 2024 · Step 1 Preheat oven to 375°. Grease a 2-qt. shallow oval baking dish or medium ovenproof skillet with butter. In a small saucepan over medium-low heat, bring …
WebbPreheat the oven to 350°F. Lightly grease a 9" x 13" pan or 2-quart casserole. To prepare the potatoes: Slice the potatoes 1/8" to 1/4" thick; if you have a Cuisinart food processor, use … c thru inspections llcearthknowledge.netWebb19 aug. 2024 · Instructions. Preheat the oven to 400 degrees F. Coat a 3 quart baking dish with cooking spray. Melt the butter in a large pan over medium heat. Add the onions and cook for 4-5 minutes or until softened. Add the garlic and cook for 30 seconds, stirring constantly. Stir in the flour and cook for 1 minute. earth km2Webb5 apr. 2024 · Whisk in the cheese until melted. Remove from heat. Layer half the potatoes in the baking dish and top with 1 cup of the diced ham. Pour half of the cheese sauce over the ham and potatoes. Use your hands or spoon to push the potatoes and ham into the cheese sauce. Repeat the layers. before baking. earth km ty uranusWebb23 maj 2024 · Enjoy this tasty recipe of Scalloped Potatoes with Ham! The ingredients are simple and it is a low cost meal and very yummy! If you like this video please... earth knowerWebb23 mars 2024 · Preheat oven to 400 degrees F and spray a 9×13 dish with cooking spray. Melt a few tablespoons butter in a large skillet and cook onions and parsley until fragrant. Add flour to the skillet and season with salt and pepper. Cook for 1 minute and add milk. Cook for 5 minutes or so and add a block of cream cheese. c thru inspectionsWebbMar 19, 2024 - Cheesy ham and scalloped potatoes are a delicious casserole using leftover ham This recipe can be made ahead of time and baked for ... I had to add little more salt and pepper but other than that it was good. artina9 Thank you!! ... So delicious you better make a double batch as your family and friends will be reaching for more. earth knack